04 Mar Pasta Dough
Flour, eggs, salt and olive oil have never tasted so good….no, seriously. Life doesn’t get much better than homemade pasta. Try your hand re-creating our masterpiece with the traditional fettuccini or more custom filled ravioli. Use King Arthur Flour if you can — we love their flour for its quality and consistency resulting in outstanding dough every time. Eat. Pray. Love.
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