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Kitchen Recipes

Easy to follow, healthy and delicious Taste Buds Kitchen recipes.

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Recipes
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    January 4, 2017
    Warm & Cozy
    When you’re not cooking with us at TBK and are home enjoying time with your family and friends this winter, it’s a great time...
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    December 15, 2016
    Cheers to a Healthy Holiday
    The holidays are here and so are the delicious desserts, extra creamy mashed potatoes, and cozy eggnog and hot chocolate! Just because this special...
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    November 11, 2016
    Appetite for Autumn
    Autumn is in full swing and our appetites our craving new flavors! Eating seasonally is a great way to experience fruits and vegetables that...
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    April 23, 2016
    Perfect for Passover - Coconut Macaroons
      Perfect for any day of the year, these delicious and chewy coconut macaroons will please any sweet tooth!  Not only are they delicious but...
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    March 21, 2016
    Kid-Friendly Eggplant Fries
      Eggplant can be an intimidating ingredient for anyone to cook with or eat, and it takes a few tries before your taste buds approve...
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    March 7, 2016
    How to Roast Garlic
      Garlic is a staple ingredient in most savory recipes - we use garlic in every single one of our Adult BYOB menus (Besides Cupcakes...
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    February 16, 2016
    Egg Substitutions
      We encounter many dietary restrictions and allergies during our Cooking Classes, Summer Camps and Adult Events.  Quickly having fool-proof ingredient substitutions on hand is...
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    February 5, 2016
    Avocado Ripening
      Avocados are delicious and we love using them in our recipes at Taste Buds Kitchen.  We use them during our Around the World Mexico...
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    February 2, 2016
    Disney's Snow White Cupcakes
    We are so excited to announce our partnership with our friends at Walt Disney Studios to celebrate the re-release of one of our favorite...
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    January 19, 2016
    Hollandaise Without a Double Boiler
      We love Hollandaise Sauce here at Taste Buds Kitchen, it goes great on top of Eggs Florentine in our Let's Brunch BYOB adult cooking...
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    January 12, 2016
    How to Store Fresh Ginger
    At Taste Buds Kitchen, fresh ginger is one of our favorite ingredients and we use it often.  Ginger is a flavorful addition to both...
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    December 28, 2015
    Homemade Croissants in under an hour
      Croissants can be an intimidating dough to master in the kitchen, it consists of counting layers and chilling dough between every roll out -...
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    December 17, 2015
    Holiday Cookie Decorating
    It’s Holiday Cookie Season at TBK!  We are always looking for creative and easy ways to decorate cookies that will impress both young and old...
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    November 30, 2015
    Meringue Royal Icing
    Love decorating sugar cookies and gingerbread houses?  Ever wonder what holds everything together?  The trick is Meringue Royal Icing!  Deliciously thick and sweet, royal icing...
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    November 19, 2015
    How to Make Apple Roses
    It’s Pie Season at TBK!  We are always looking for creative and yummy ways to make pies in our cooking classes.  These Apple Roses...
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    November 4, 2015
    How to Make Meringue Cookies
    Meringue Cookies are light, fluffy clouds of crunchy sweet cookie that dissolve when you bite into them.  Rumor has it that Meringue Cookies are...
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    August 11, 2015
    Tomato Sauce
    Our delicious and easy recipe for Tomato Sauce is a great addition to our Handmade Pasta, Raviolis, Potato Gnocchi or Lasagna Cupcakes!  We even...
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    August 10, 2015
    Perfectly Poached Eggs
    Poaching eggs is an important technique to perfect in the kitchen, here at Taste Buds Kitchen we poach eggs for our Adult Brunch cooking...
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    July 27, 2015
    How to Make a Fondant Rose
    At Taste Buds Kitchen we love baking, decorating and eating cupcakes.  Cupcakes are one of our most popular recipes in our kids cooking classes, birthday...
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    July 11, 2015
    How to Regrow Scallions
    Scallions - also known as Green Onions or Spring Onions - are a delicious flavorful garnish for any dish!  They are great to keep...
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    June 29, 2015
    How to Form a Cannoli Shell
    We love Cannoli! In addition to making them from scratch in our Taste of Italy Adult Workshop, our kid chefs love whipping them up...
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    June 15, 2015
    How to Temper Chocolate
    Chocolate dipped anything is delicious!  There’s a trick to getting chocolate to harden back up with that special shine and snap when you bite...
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    May 15, 2015
    Baked Sweet Potater-Tots
    I’m sure you’ve had potatoes, but have you had a ‘sweet’ potato?  We are so excited to be cooking with this delicious super food...
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    May 15, 2015
    Cardamom Honey Dipping Sauce
    We've created a dipping sauce easy enough for both kids and adults to make, tasty and unique enough with exotic spices that it'll impress...
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    May 15, 2015
    Spinach, Carrot & Beet Crackers
    Have you ever been munching on some deliciously crunchy crackers and thought, "I've got to figure out how to make these?"  Well, we did...
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    May 15, 2015
    Apple Honey Challah
    Traditionally made for the Jewish festivities of Rosh Hashanah due to the apple and honey ingredients rumored to have good luck powers. We make...
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    May 15, 2015
    Madeleine Cookies
    Perfectly delicate and full of flavor these classic French cookies are delicious as-is or jazzed up with your favorite flavor and toppings. Enjoy with...
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    May 15, 2015
    Cheddar Beet Biscuits
    Who can say no to buttery biscuits? These special biscuits have the added bonus of being filled with delicious cheddar cheese for flavor and...
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    May 15, 2015
    Cardamom Coconut Cookies
    Tired of basic sugar cookies? Challenge your taste buds and experiment with these delicious and unique flavored gooey Cardamom Coconut Cookies, so easy to...
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    May 15, 2015
    Apple Spice Mini Cupcakes
    You know you've heard it: an apple a day keeps the doctor away!  Well we studied it out and the verdict is in: TRUE! ...
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    May 15, 2015
    Soft Pretzels
    What makes New York City bagels, pizza and PRETZELS taste so good, it must be in the water! Learn the trick to our traditional...
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    March 4, 2015
    Sushi Roll
    The art of sushi making takes years to master, we’ve figured out the tips and tricks to make it easy!  Experiment with your own...
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    March 4, 2015
    Colorful Corn Salsa
    This famous TBK side dish almost always steals the show from the main event. Vibrant colors of the vegetables compliment the bright flavors, and...
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    March 4, 2015
    Buttercream Frosting
    No cake is complete until it’s beautifully iced and covered in homemade buttercream frosting. Enjoy this luxuriously creamy and silky goodness over your layered...
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    March 4, 2015
    Jalapeno Lime Dipping Sauce
    Need to spice up the boring old ketchup to the delicious potatoes and/or sweet potato fries? Try this gourmet dipping sauce as an alternative....
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    March 4, 2015
    Albondigas
    Take your dinner table on a trip to Spain with albondigas (Spanish meatballs)! Make them into small bite-sized pieces for your little chefs or...
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    March 4, 2015
    Butternut Squash Empanadas
    You say bananas, I say empanadas! This Latin American favorite is one of TBK’s too. Lots of fun exotic spices and chunky and colorful...
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    March 4, 2015
    Blue Cheese Dressing
    Even the biggest bleu cheese haters can’t say ‘no’ to this gem of a recipe. We soften up the pungency of the funky cheese...
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    March 4, 2015
    Truffle Mashed Potatoes
    Make your family favorite dish an even more popular one by using our little trick: truffle oil! The classic combination of fluffy potatoes whipped...
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    March 4, 2015
    Pizza Dough
    Roll, roll, roll your dough!  NYC has the best pizza dough in the world and we have the secret recipe to re-create your some...
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    March 4, 2015
    Butternut Squash Raviolis
    Having trouble getting extra veggies in your everyday diet? Or how about that friend or child that simply refuses? Sneak some nutrients and flavor...
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    March 4, 2015
    Pasta Dough
    Pasta Dough Flour, eggs, salt and olive oil have never tasted so good….no, seriously. Life doesn’t get much better than homemade pasta. Try your hand...
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    March 4, 2015
    Chicken Veggie Puree
    Say goodbye to the jar. Whipping up homemade baby food has never been so easy. This is our favorite baby recipe by far.   Download our...
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    March 4, 2015
    French Toast Sticks
    Slice, dip, saute and enjoy. It really is that easy and so much fun to create.   Download PDF Recipe Download Now
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    March 4, 2015
    Truffle Mushroom Risotto
    Yum, yum, yum. Enjoy the slow cook process and stir of your risotto pot as you await the finishing truffle drizzle. Be sure to...
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    March 4, 2015
    Churro Bites
    Cinnamon, sugar and shake! Churro bites are a great way to top-off a fun Mexican Fiesta and are as easy to make as 1-2-3. Download...
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    March 4, 2015
    Cannoli Rolls
    What a yummy recipe. Follow our simple step process for delicious and impressive cannoli every time. Create your own festive flair with melted chocolate...
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    March 4, 2015
    Fortune Cookies
    Everyone wants to know how the fortune gets inside the cookie! Make them from scratch and find out how it works. And best of...
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    March 4, 2015
    Mac n' Cheese Cupcakes
    Mac n’ Cheese is a true American Classic, and this recipe tastes just the way mom used to make it.  Baking it in a muffin...
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    March 4, 2015
    Mini Quiches
    A long time favorite at Taste Buds Kitchen, our Mini Cheddar Quiches make for a great on-the-go breakfast.  You can bake a whole tray and...
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    March 4, 2015
    Lasagna Cupcakes
     Around the World to Italy we go. Using a tip from our kitchen, prepare these using wonton wrappers for an easier meal or go...
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    March 4, 2015
    Long Life Noodle Salad
    In Chinese tradition, noodles symbolize good fortune, prosperity, and longevity.  This Long Life Noodle Salad will help you to live long and prosper!  Using brown...
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    March 4, 2015
    Whole Wheat Pizza
    Our most popular culinary creation at Taste Buds Kitchen is our Whole Wheat Cheese Pizza, and once you try our recipe, you will understand...
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    March 4, 2015
    Confetti Couscous Salad
     Looking for a fun way to eat your veggies?  This Confetti Couscous salad is a favorite of ours, packed with nutritious vegetables, plus you...
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    March 4, 2015
    Blueberry Scones with Lemon Glaze
     There is no better treat to enjoy at a Tea Party than a blueberry scone.  Check out our recipe for this scrumptious Blueberry Scone...
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    March 4, 2015
    Fruit & Yogurt Parfait
    Yogurt and fruit just feel like they were made to be together. Topping that divine duo with homemade granola ties this Fruit & Yogurt...
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    March 4, 2015
    Chocolate Zucchini Muffins
    Looking for a recipe that sneaks a healthy green vegetable into a chocolate delight?  Look no further because our Chocolate Zucchini Muffins is a perfect...
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    February 18, 2015
    Vanilla Cupcakes
    We love cupcakes at Taste Buds Kitchen and whip them up often. Use this easy recipe to create a delicious vanilla cupcake at home....
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    February 7, 2014
    Veggie Valentine
    We're feeling a lot of L.O.V.E. for our super foods!  In the spotlight this week are Black Beans. We tend to think about brightly...

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