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At Taste Buds Kitchen we love all things kids, families and food! Stay up to date with our latest happenings,
delicious recipes, kitchen tips and at-home cook-along videos.

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Celebrating International Women’s Day – Women of Franchising!

Our Founder & CEO Jessi Brelsford is featured in the Franchise Journal- the Women’s Issue.

Breakfast on-the-go Pancake Muffins

Need a quick recipe for Breakfast? We know how hectic mornings can be, especially when you are trying to get your gang and yourself out of the house. Try our simple and delicious Pancake Muffins! Just whip up the batter and bake in your mini muffin pan for an on-the-go tasty breakfast that is sure…

Super Fruit to the Rescue

Fall is here, and school sick days are looming just around the corner.  But instead of resorting to hot chicken soup just yet, did you know that fruits can help you stay healthy. Bright summer fruits such as pineapples, strawberries and tangerines pack the same infection fighting vitamin C as the traditional orange? Plums and…

Red, White & BLEU Cheese Chopped Salad

Looking for a healthy addition to your summer menu?  Whether you are hosting a celebration at home or heading to the neighborhood block party, our Red, White & Bleu Cheese Chopped Salad makes a perfect side dish. This mix of crisp lettuce, red cherry tomatoes, crumbled bacon, and a home-made bleu cheese dressing is both…

Pumpkin Palooza Camp

Did you know that a pumpkin a day keeps the goblins away?! Join us as we whip up a ton of pumpkin inspired treats. From pumpkin pie bites to pumpkin mac and cheese, we’re sure to keep those goblins at bay. So grab a friend or get ready to make some new ones, as we…

Fall Favorites Camp

Grab your friends or get ready to make new ones as we cook our way through these classic fall favorites! Inspired by seasonal fruits and veggies, and warm cozy spices these tasty recipes will leave our chefs feeling thankful for a great time in the kitchen. Let’s get cooking! Rustic Apple Tarts, Palmiers, Irish Apple Crumble…

Easy as Pie Camp

Calling all bakers! Are you ready to learn how to bake like the pros? Join us as we explore a variety of baking techniques from creating the perfect pie crust for our yummy veggie pot pies to forming delicious apple pie bites from scratch. We’ll whip up a great line-up of deliciously sweet and savory…

Citrus Tips and Frozen Lemonade

Need some extra flavor? Lemon to the rescue! Citrus fruits include lemons, limes, oranges, grapefruit, mandarins, pomelos and more. Most of these fruits date back to ancient times where they were first cultivated in South and East Asia. Now we see the popular Florida oranges, Eureka lemons, and Mexican limes in every grocery store across…

Campfire Classics Camp

Let’s get warm and cozy by the campfire without ever leaving the kitchen! Join us as we put a fun twist on a campfire classic. We’ll learn how to make ooey gooey s’more brownie bars and cute little spiderweb buns. So grab a friend and let’s get baking! S’mores Brownie Bars, Spider web Buns, Frozen…

Colorful Corn Salsa

This famous TBK side dish almost always steals the show from the main event. Vibrant colors of the vegetables compliment the bright flavors, and makes this any entree’s dream side kick. When summer time comes, grill the corn and roast the red peppers for your next barbecue picnic! Enjoy! xoxo, Taste Buds Kitchen

Tomato, Tomahto, Potato, Potahto…

It’s the age old debate: is a tomato a vegetable or a fruit? Botanically speaking, a tomato has seeds which make it a fruit, just as other foods we think of as veggies are fruits too, including avocados and cucumbers. Tomatoes are just as nutritious as they are delicious. With over 7500 varieties, they contain…

Ice Cream Cone Cupcakes

I Scream, You Scream, We All Scream for… Ice Cream Cone CUPCAKES! Want an ice cream cone that won’t melt in the sun? Look no further than these adorable and delicious Ice Cream Cone Cupcakes. These DIY cupcake creations combine two of our favorites, ice cream cones and cupcakes. Gather your kiddos in the kitchen…