Hot Apple Cider
When you’re not cooking with us at TBK and are home enjoying time with your family and friends this winter, it’s a great time to make some of your favorite cold weather treats from our TBK chefs. Try pairing a cozy day at home with a warm drink such as our hot apple cider. These…
Tasty Berry Pie Bites
Berry Pie Bites are as fun to make as they are to eat! Who doesn’t love a good pie for dessert?! Especially delicious Berry Pie Bites! This easy recipe is is packed with flavor and would be great to make on a snowy or rainy day when you’re stuck indoors. Plus kids and adults alike…
Broccoli Tots
Who’s ready for tots? Broccoli Tots that is! Join Laurel Holmes, owner of TBK North Andover, MA and sister kitchen TBK Beverly, MA, to learn how to make Broccoli Tots! Not only are these little bites delicious but they are a quick recipe to enjoy. Running low on time during the week. Try making these…
Soft Pretzels
Who’s ready to ROLL?! Join us as we make soft pretzels from scratch with Amanda Marijanovic, owner of TBK Bannockburn, IL, and her 11 year-old sous-chef Miles! Learn the trick to whipping up our traditional soft pretzels. They really are as good as they sound. Yum! The tools that you will need are mixing bowls,…
Bake It Happen
For the third year in a row, our budding chefs are looking forward to “baking a change” for Breast Cancer Research! Taste Buds Kitchen is pleased to partner with our friends at Bake It Happen to bring you fun-filled Pumpkin Oatmeal Chocolate-Chip Cookie Pie Classes in our Kitchen studios across the country. Join us for…
Back-to-School with Food Network Magazine
Back-to-School with Taste Buds Kitchen and Food Network Magazine For the third year in a a row, we are pleased to partner with our friends at Food Network Magazine to bring you FREE fun-filled Back-to-School open house events at Taste Buds Kitchens across the country. Enjoy hands-on cooking stations and demonstrations, games, activities and yummy…