Spring Into Summer
Our days are getting longer, warmer, and sunnier with the Spring season arrival, and our Kitchen is ready to spring into a new season of recipes. Using seasonal produce to inspire your menu is a great way to try new flavors when they are at their freshest and most abundant. Here are a few items…
Fresh Guacamole Dip
Involving kids in cooking leads to a lifetime of healthy eating habits! We all know that forming healthy eating habits is challenging, especially for kids. Every day we are faced with choices like, “should I eat these chocolate cookies or have an apple?” Of course, the easy decision is to eat the cookies, but maybe…
Quinoa Cupcakes
Looking for a healthy lunch idea? We’ve got you covered! Wether its back-to-school season or you are looking for healthy option for lunches, we’ve got just the thing for you! If you’re like us, packing lunches day in and day out can become tedious. We understand the challenge of packing a lunch that is nutritious,…
Garden of Herbs
Homegrown herbs add color and amazing aromas to your household while providing the freshest flavors to your dishes. Thankfully, growing your own herbs does not require an expert’s green thumb and can be grown indoors or outdoors. Here are some of our favorite herbs to grow and tips for starting your own herbs. TBK’s Favorites…
Veggie Pot Pies
Makes: 12 Ingredients 1/4 cup onion 1 tablespoon garlic powder 1/2 cup veggie stock 1/4 cup carrots, diced 1/4 cup potatoes, cooked 1/4 cup corn, frozen 1/4 cup peas, frozen 2 tablespoon flour 1/4 cup butter 1 teaspoon salt 2 teaspoon cornstarch 2 egg wash Instructions Follow Basic Pie dough recipe and use for crust…
Valentine’s Day Chocolate Recipe
Love is in the air and we are LOVING all things chocolate this month! It’s that time of year when we’re all looking for festive ways to share time with loved ones. Need a fresh idea?! Spending time in the kitchen is a great way to share hands-on fun and create lasting memories with those…