Our Summer Garden
We started our Summer Garden this week! Our little plants will sprout on our windowsill before being planted on our fire escape – just like a true NYC Garden! Do you have any tips for gardening in the tight spaces in NYC?
Our First Tomato!
Miraculously, after the brutal heat this past weekend, a majority of the plants in our fire escape garden survived and the tomato plant is doing better than ever! In fact, our first ripe cherry tomato appeared overnight and by the end of the week we should have enough to incorporate into a tabbouleh for Friday’s…
Summer Camp Fun
Our summer camps are in full swing at Taste Buds Kitchen, with 13 unique lip-smacking weekly themes. The kitchen has been churning out loads of delicious dishes such as tiramisu, chocolate croissants, homemade ice cream and more! We even had a chocolate lovers camp- I mean, who doesn’t love chocolate? But it’s not all about sweets….
Our Herb Garden
We are thrilled with our brand new herb and vegetable garden! So far we have some basil, mint, chives, sugar plum cherry tomatoes and nasturtium. Not sure what nasturtium is? Well it’s got a peppery, tangy flavor and is similar to garden cress and mustard greens. It also has beautiful light pink flowers, which add…
Summer Bake Sales for Cookies for Kids Cancer
We love bake sales…. check out our inaugural Jessi’s Scoop. Enjoy!
Basil 911
Basil, a wonderfully aromatic, deliciously useful culinary addition is a great plant to have in your kitchen. Basil oil has been studied to have antioxidants, anti-cancer, antiviral and anti-microbial properties. And best of all since all it needs is a bright windowsill, many people love to grow this herb right in their own homes. But…