Every day we make two to three recipes – always one savory and one sweet – while whipping up batches of fun. Younger chefs focus on the basics along with kitchen games while the older campers tackle advanced techniques and culinary challenges. Professional Culinary Instructors and Kid Experts lead the way for a camp your budding chef won’t soon forget! A TBK apron is included for each full-week camper as well as flexible drop-off from 8:30-9:00am for a small fee. Children ages 10+ can apply to be a Counselor-In-Training for a full day experience, learn more.
10:00-12:00: Camps via Zoom (6-15y)
9:00-12:00: Morning Camp (4-8y)
1:00-4:00: Afternoon Camp (9-13y)
Extended Day: Children ages 10+ can apply to be a Counselor-in Training for a full-day experience from 9:00-4:00.
Email firstname.lastname@example.org to be added to our waiting list for a sold out camp. You will be emailed if a spot becomes available.
Highlight of your week creating three recipes each day — always savory & sweet! Small group 3-hour camps to provide a hands-on experience for budding chefs ages 4-17 to whip up batches of fun while learning new things! An apron is included for each camper. Younger chefs focus on the basics along with kitchen games while older campers tackle advanced techniques and culinary challenges. You don’t want to miss it!
CITs assist our morning camp in addition to participating in the afternoon camp with their peers. We are only able to offer a limited number of CIT positions each week so apply early if you want to participate in this opportunity!
Highlight of your week creating two recipes each day! Live 2-hour camp experience Monday to Friday is designed for ages 6-15 to gather together from the comforts of home as we have fun together in the Kitchen. Limited-size live classes full of excitement and connection. All recipes are vegetarian and many can be adjusted to be gluten-free, dairy-free or egg-free! #TBKatHome