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Our Company & Kitchens

We are a Kids Kitchen by day and a BYOB Adult Kitchen by night.

Key Facts

2007

Taste Buds Kitchen held it’s first event at a Loft in Soho, New York City.

2013

Franchised our concept to bring culinary entertainment everywhere.

30

An exceptional team of thirty energetic, professional and smiling people.

Thousands

Entertained thousands of clients with culinary events.

Our Kitchen Studio

Taste Buds Kitchen is a custom-design
Kitchen Event Studio.

We are a Kids Kitchen by day and BYOB Adult Kitchen by night.

Clients enjoy cooking in a fully-equipped nut-free kitchen, complete with a pint-sized Pantry Store with our favorite cooking accessories.

Tables and chairs adjust for kids of all ages – from our tinniest 2 year old budding chefs to our 6’1″ Founder and her 6’5″ husband.

Our Mission

Taste Buds Kitchen’s mission is to be the top culinary entertainment experience for kids, families and adults by engaging and delighting our budding chefs in the kitchen. We support kids, families and food and strive to create a lifestyle around connecting, learning and growing in the culinary playgroup of the kitchen. Learn, laugh, cook.

Our History

What began as a few holiday baking classes and cupcake birthday parties, under the name Cupcake Kids!, quickly evolved into much more. Our culinary events now include an ever-growing variety of culinary classes, parties, camps and special events that combine a mix of hands-on engaging recipes, both savory and sweet. We make the kitchen exciting and we create it all from scratch – from pasta to sushi and everyone’s favorite cupcakes!

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