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Great American Bake-off Camp

a close up of food on a table

Calling all bakers! Join us as we master baking techniques from kneading dough to creaming butter and sugar as we recreate favorite American recipes. From s’mores pop tarts, to tie-dye bagels and good old-fashioned apple pie, each budding chef will become a baking master in the making. Grab a friend and let’s get baking!

Day 1: Squash Canoes, Pumpkin Spice Muffins, Strawberry Chocolate Scones, Peaches & Cream Milkshakes (vegetarian)

Day 2: Cheesy Garlic Braid, Granola Bars, S’mores Pop Tarts

Day 3: Tie-Dye Bagels, Cotton Candy Bars, Mamons (minis) (vegetarian)

Day 4: Cinnamon Swirl Wreaths, Grilled Cheese Roll Ups, Savory Soft Pretzels (vegetarian)

Day 5: Bean and Cheese Pupusas, Apple Pie (AM), Apple Turnovers (PM), Colorful Crunch Salad (vegetarian)