Summer Cooking Camp FAQ
Are you ready for the BEST SUMMER EVER? Escape the ordinary and embark on a culinary adventure! We’re happy to share our most frequently asked questions about summer camp which highlight why our camps should be on your summer must-to-list! 1. What age group is ideal for cooking camp? Whether your child is 4 or…
Cooking Up a Date Night to Remember
Looking for a unique date idea? Try a Taste Buds Kitchen cooking date night for the win! Instead of making reservations at your usual spot, why not try something new and exciting for your next date night? Cooking as a couple is not only romantic, it’s delicious! From Sushi & Dumplings to Handmade Pasta and…
Sugar Cookies
Family time is our favorite time and we love to spend a lot of that time in the kitchen! Whip up a batch of our sugar cookies with your favorite budding chefs which are perfect for sharing a sweet treat and easy enough for your buddings chefs to decorate on their own. These cookies are…
Applesauce Muffins
Who’s ready to BAKE?! Join us as we make applesauce muffins from scratch with Jenny Robinson, owner of TBK Leawood, KS, and her sous-chef Casey! Learn the trick to whipping up these delicious applesauce muffins. They really are as good as they sound. Yum! The tools that you will need are mixing bowls, measuring cups,…
Broccoli Tots
Who’s ready for tots? Broccoli Tots that is! Join Laurel Holmes, owner of TBK North Andover, MA and sister kitchen TBK Beverly, MA, to learn how to make Broccoli Tots! Not only are these little bites delicious but they are a quick recipe to enjoy. Running low on time during the week. Try making these…
Soft Pretzels
Who’s ready to ROLL?! Join us as we make soft pretzels from scratch with Amanda Marijanovic, owner of TBK Bannockburn, IL, and her 11 year-old sous-chef Miles! Learn the trick to whipping up our traditional soft pretzels. They really are as good as they sound. Yum! The tools that you will need are mixing bowls,…