Blog

When you’re not cooking with us at TBK and are home enjoying time with your family and friends this winter, it’s a great time to make some of your favorite cold weather treats from our TBK chefs. Try pairing this homemade popcorn recipe with a warm drink such as our hot apple cider or hot…

Autumn is in full swing and our appetites are craving new flavors! Eating seasonally is a great way to experience fruits and vegetables that we may not normally eat. Seasonal produce is fresher, less expensive, higher in nutritional value, and more friendly to our environment. Pumpkin may be the traditional fall food celebrity, but there…

We are so excited to announce our partnership with our friends at Walt Disney Studios to celebrate the re-release of one of our favorite movies, Snow White and the Seven Dwarfs. To celebrate in tasty TBK style, we are whipping up scrumptious red velvet cupcakes from scratch and turning them into deliciously tempting red apples in our…

Croissants can be an intimidating dough to master in the kitchen, it consists of counting layers and chilling dough between every roll out – as well as working quickly to prevent the butter from melting. Here at Taste Buds Kitchen, our clients – young and old – love Fresh Baked Croissants so we had to…

Love decorating sugar cookies and gingerbread houses? Ever wonder what holds everything together? The trick is Meringue Royal Icing! Deliciously thick and sweet, royal icing dries hard, keeping your candy secure, your gingerbread houses together, and your sugar cookie designs in place. Give it a try with our tried and true Merengue Royal Icing recipe….

Meringue Cookies are light, fluffy clouds of crunchy sweet cookie that dissolve when you bite into them.  Rumor has it that Meringue Cookies are tricky to make – and Taste Buds Kitchen was up to the challenge.  How can we make this delicious recipe easy for kids and adults for our cooking classes, birthday parties…