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Warm & Cozy

a close up of a bottle

When you’re not cooking with us at TBK and are home enjoying time with your family and friends this winter, it’s a great time to make some of your favorite cold weather treats from our TBK chefs. Try pairing this homemade popcorn recipe with a warm drink such as our hot apple cider or hot chocolate. These goodies are guaranteed to keep you warm this winter!


xoxo, Taste Buds Kitchen


Flavorful Stovetop Popcorn Recipe


  • 1 tablespoon coconut oil or grapeseed oil
  • 2 tablespoon whole popcorn kernels
  • toppings if desired


  • Heat oil in a sauce pan over medium heat with 3 popcorn kernels. Cover with lid.
  • Once the 3 kernels have popped, add the rest of the kernels and gently shake the sauce pan to distribute oil.
  • As the kernels begin to pop, continuously shake the pot gently until all kernels have popped.
  • Turn the heat off and crack the lid to make sure there aren’t any kernels surprising you with a pop!
  • Immediately serve in bowls & Enjoy!
  • TBK Tip: add desired toppings such as sea salt, parmesan cheese, black pepper or even candy covered chocolate