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At Taste Buds Kitchen we love all things kids, families and food! Stay up to date with our latest happenings,
delicious recipes, kitchen tips and at-home cook-along videos.

CATEGORY FILTER:

Junior Chef of the Month: Donnelly

We’re proud to announce our Southlake Kitchen’s May Chef of the Month, Donnelly. He enjoys preparing and savoring all types of cuisine, both at TBK and at home with his family. He’ll try anything! His focus and attention to detail are fantastically impressive, and it shows in the culinary creations that Donnelly enjoys sharing with others. Do you…

Junior Chefs of the Month: Lanvan and Mylan

Our Southlake Kitchen is thrilled to highlight Lanvan and Mylan.  They are twins, who have attended a bunch of workshops. We love how they are always dressed to the nines in a fabulous new apron. Age: 6 Neighborhood: Southlake First Culinary Creation: Doodle Noodle Favorite recipe: Sprinkle Donuts Favorite Kitchen Utensil: Whisk Favorite Cooking Fact: Use just a pinch…

Junior Chef of the Month: Ethan

Here in our NYC kitchen, we are happy to honor Ethan for the month of April. Ethan is a deeply focused young chef, who not only shows promise in the culinary arts but also amazes us with fun facts about outer space. The next time you see Ethan at TBK, be sure to ask him about…

Junior Chefs of the Month: Sammy and Alex

This month, we bring you the Dynamic Duo from our Semester Class at Taste Buds Kitchen, Sammy and Alex.  We knew they were a special pair when they brought us a plan for their very own restaurant called All Around the World, where “kids eat for $5 and eat free on Saturday,” and it is “romantic…

Junior Chef of the Month: Susie

We are very excited to have Susie as our first Chef of the Month for 2015.  She is a long-time TBK camper and Chef-in-Training, a certified chocolate lover, and has a warm personality that always brightens our day. Age: 9 Neighborhood: The Upper East Side First Culinary Creation: Chocolate Pasta at Taste Buds Kitchen Favorite…

Chef of the Month: Shauna

Since recently joining the TBK team, Shauna has received rave reviews from clients through all kinds of events that she hosts with us from After School Semester programs to Adult BYOB Workshops! First Culinary Creation: The first thing I really remember making on my own was a vanilla cake in an Easy Bake oven when…