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Our Junior Chef of the Month Lauren has been cooking with us weekly in our NYC Kitchen as a part of our Summer Cooking Camps.  She is so full of knowledge and super helpful with her fellow campers with the recipes.  Lauren gets very creative in the kitchen and gets adventurous trying new flavors and ingredients. We…

TBK NYC is pleased to highlight Jeremy as our Chef of the Month. We love having Jeremy’s sweet smile and passion for all things culinary in our Kitchen. Jeremy has joined us for many of our cooking camps and is a Counselor-in-Training specialist, always bringing a great helping hand to our younger chefs and so much joy to our…

TBK NYC is pleased to highlight Claire as our Chef of the Month for May. Claire is an avid baker who joined us for a private lesson recently along with her mother Susan and favorite American Girl Grace.  From handmade croissants to french apple pies, Claire tackled our Modern French Pastry menu like a pro. We can’t wait to…

Brooklyn has been a TBK chef for almost a year!  She loves to learn all of the culinary tips and tricks she learns in class and is always creating outstanding recipes.  In class, Brooklyn is a leader and is always willing to share her culinary knowledge and expertise with the newer chefs.  She’s also the…

Madison is in her 3rd semester, so she’s been with us from the beginning of our offsite semester program.  Madison always pays attention to detail and wants to fully understand the recipe before cooking.  She is a great helper, this week she showed a new student the ropes of washing hands, following rules, and making…

Perfect for any day of the year, these delicious and chewy coconut macaroons will please any sweet tooth!  Not only are they delicious but they are quick and easy to make and a huge crowd pleaser.  We pull this recipe out for all of our cooking classes for kids AND adults this time of year…