Blog

We are very happy to launch our new website! There are a few big changes from the old website that we thought would be helpful to point out. The most obvious change for everyone is the new look and feel of the website, which has aligned with our multi-kitchen model from our New York City…

Our April Junior Chef of the Month is Sabine!  Sabine cooks with us in one of our after school clubs and was chosen because she is an amazing budding chef who loves to cook. First Culinary Creation: I can’t remember! Favorite Recipe: Sushi, me and my mom make the sushi. My mom takes care of…

Our March Junior Chef of the Month is Sammy!  Sammy is a budding chef in one of our after school clubs and was chosen because he is so animated, inquisitive and open-minded.  Plus, he is such an adventurous eater! First Culinary Creation: Ribs!  They’re my favorite food.  I like when they’re nice and juicy. Favorite…

Congrats to Charlie for being our January Chef of the Month!  Charlie has been coming to Taste Buds Kitchen for weekly private cooking lessons since September.  Charlie is one of Taste Buds Kitchen’s most advanced child chefs, creating delicious dishes like Handmade Pasta, Risotto, Chocolate Soufflé, Crab Cakes and Creme Brule!  Whenever Charlie is in…

Congrats to Caroline English for being our December Teacher of the Month!  Caroline teaches after-school classes all throughout the city and rocks it! Favorite Recipe to Teach: Quiche! There are so many fun variations of it and kids are always surprised that they love it in the end! First Culinary Creation: Probably fudge with my…

Thursdays mean bake sales for Taste Buds Kitchen in the summer. Each Thursday from 11:30-noon and from 3:30-4, we held a bake sale to benefit our favorite charity – Cookies for Kids Cancer – a foundation dedicated to raising funds for pediatric cancer research. Taste Buds Kitchen campers had so much fun each week baking,…